Zara (left in Sydney last week) and Mike Tindall are expecting their second child, a spokesman for the couple has announced. Zara's grandmother the Queen and other members of the royal family are said to be 'very pleased to hear the news'. The couple, who are currently on holiday in Australia with three-year-old daughter Mia Grace (right in Sydney on Christmas Eve), previously announced they were expecting a baby in November 2016 but revealed they had suffered a miscarriage just weeks later. Inset, Zara and Mike on announcing their engagement in 2010. FISHMORE HALL High above the pretty Shropshire town of Ludlow is a sweet boutique hotel. Miles from anywhere, it's not the sort of place you'd expect to find a restaurant with a menu to rival that of any high end hotel in London but Forelles at Fishmore Hall is full of surprises. The beautiful country house has just appointed a new chef, Joe Gould, who won Young Chef of the Year in 2015, and he has created stunning dishes that thankfully taste just as good as they look on the plate.

We had the nine-course tasting menu (£75), which starts with a bang with its flavoursome wild mushroom risotto dotted with tangy blue cheese. Other highlights include a unctuous wood pigeon dish and cod that melted in the mouth. The lemon tart was the first deconstructed version of the pud I've had that didn't annoy me and was the perfect balance of sweet and tart. A young chef to watch out for - and worth the trek to sample his food. IMOGEN BLAKE.

TREVES & HYDE Aldgate isn't exactly the first area that comes to mind when you think of fine dining and delicious food. But here is where you can find the best kept secret in London: Treves & Hyde.

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The head chef, George Tannock, turns beautiful, seasonal ingredients into the most delicious dishes that taste as good as anything you will eat at some of the best Michelin-starred restaurants in the capital, but for a much more affordable price (mains cost between £13.50 and £23.80 for pricey monkfish). We feasted on moreish red pesto arancini, fresh-as-you-like seared salmon, edamame and avocado mousse, a simple but stunning crab and lemon pasta dish and a beef bavette that knocks you for six with its bold flavours. Oh, and if the lemon tart is on the menu, order it, because it's the best I've ever had. I don't really want to tell you about how wonderful the food is here, because then you'll all go: that's how good it is. IMOGEN BLAKE. CAMINO KING'S X Camino is without a doubt the best tapas chain. Its mouthwatering morsels always hit you in the face with flavour, and the prices aren't too steep either.

I visited the King's Cross branch, and the bare-brick hipster feel inside really fits into this now-hip neighbourhood. My pick of the dishes would be the crispy, salty calamari (£6.75) with creamy alioli, juicy prawns with garlic and chilli (£9.75) - a Spanish classic - the mountanous quantities of fiery patatas bravas (£4.50) they give you, and the gooey cheese fritters with sticky tomato jam (£5). However there is one dish I always have to order at Camino and that's the Presa Iberica - a slow-cooked shoulder of tender Iberico pig served medium rare on creamy and truffley sweet potato mash (£9.75). You know you're in safe hands at Camino, and is the perfect spot for nibbles and drinks with the girls. IMOGEN BLAKE. PASCERE Pascere is tucked away on a street just off the famous Brighton Laines, and it's easy to miss. But walking past would be a grave mistake.